Gravad salmon, pickled red onions, fried capers, radishes, fox sauce
Gravad salmon, pickled red onions, fried capers, radishes, fox sauce
125,-
Shrimp Cocktail served on crisp lettuce
135,-
Large homemade Patty Shell with chicken in asparagus
129,-
Warm smoked salmon tartare, herbs, bread.
Tartar, truffle mayonnaise, freshly sliced truffle, pickled green tomatoes, chips
129,-
135,-
Paris steak: 200 grams ground beef steak fried with white bread, capers, pickles, yolk of egg, horseradish.
149,-
Roast Pork served with boiled and sugar-browned potatoes, pickled red cabbage, and cream gravy
225,-
Old-fashioned Roast Duck with sugar-browned and boiled potatoes, pickled cabbage, and gravy
225,-
Wiener schnitzel, 200 grams of veal thighs with “Viennese boy”, peas, potatoes, and sauce
219,-
Apotekerstew in creamy paprika sauce, mushrooms, bacon, cocktail sausages, potatoes
Braised pork jowls, smoked bacon, pearl onions, herbs and mashed potatoes
195,-
195,-
Ribeye 350- grams, French fries, bearnaise
325,-
Filet of plaice served with white potatoes and parsley sauce.
189,-
Fried herring, white potatoes, parsley sauce, rhubarb compote
189,-
Apoteker Plate (min 2 persons)
Linie herring, with pickled lingonberries
Pickled Herring in Curry Mayonnaise
Filet of plaice with remoulade
Roast pork with, pickled red cabbage.
Prawns with lemon mayonnaise
Chicken salad with bacon
Rye bread, white bread, lard & butter
The price is per. person
289,-
| Plate de Luxe (min 2 persons) |
|
Linie herring, with pickled lingonberries Curry Herring with Eggs, onions, capers Fried herring, Bornholmer mustard, soft onion beets, rhubarb compote Plaice fillet with remoulade Hot smoked salmon tartare, pickled red onion, herbs. Shrimp with lemon mayonnaise Chicken salad with crispy bacon Roast pork, red cabbage, cucumber salad Tartar, truffle mayonnaise, green tomatoes, potato chips 2 kinds of cheese with accessories Rye bread, French bread, lard & butter The price is for 1. Person, cannot be shared. |
425,-
Smoked eel, scrambled eggs, chives
65,-
Tartar, truffle mayonnaise, green tomatoes, chips
Warm liver pâté with bacon, pickled beetroot, and cucumber
55,-
45,-
Old Strong Cheese with rum, aspic, and onions on rye bread
65,-
Pickled Herring in Curry, egg on rye bread
Linie herring, with pickled lingonberries, parsley mayonnaise on rye bread
299,-
Fillet of Plaice with remoulade
Hardboiled Egg and Prawns with Lemon mayonnaise on rye bread
Smoked eel, scrambled eggs, chives served on rye bread. (supplement of DKK 45)
Eggs and tomato, lemon mayonnaise, chives, served on rye bread
Homemade Chicken Mayonnaise with crispy bacon on toast
Potato, tarragon mayonnaise, roasted onions, crispy bacon, onions, served on rye bread
Roast beef with crispy onions, remoulade, horseradish on rye bread
Warm Roast Pork with pickled red cabbage on rye bread
Old Strong Cheese with rum, aspic, and onions on rye bread
Homemade Old-fashioned Apple Dessert
Old Strong Cheese with rum, aspic, and onions on rye bread
95,-
Deep fried Camembert, 125 grams with toast and jam
119,-
3 kinds of cheese with pickled green tomatoes, rhubarb compote
139,-
Homemade Old-fashioned Apple Dessert
95,-
Homemade Lemon Fromage with whipped cream
95,-
Homemade Rhubarb Trifle
95,-
Homemade Rainbow Ice Cream, Chocolate, Vanilla, Raspberry
Homemade chocolate mousse topped with white chocolate cream and almond crunch.
95,-
95,-
The coffee is served on the pot
42,-
Tea from A.C. Perch’s
42,-
Irish Coffee, with tullamore dew Whiskey and Candy 3 cl.
79,-
Coffee, Amaretto 3 cl. whipped cream
79,-
Norman coffee with Calvados 3 cl.
79,-